Matcha Iri Genmaicha Genmyo

Price

$10⁶⁹

/

Size

Free worldwide shipping over $200

Secure payments

In stock, ready to ship
Backordered, shipping soon

Matcha iri Genmaicha is a special gourmet blend of sencha leaves, powdered green tea and roasted brown rice. Tea bushes are exposed to direct sunlight therefore the taste is characteristic and refreshing with a very pleasant roasted aroma of brown rice. It is a well vitalizing tea with nice fragrance.

HOW TO PREPARE
The tea goes three great steeps.
For the first infusion, use 5 g (0.17 oz) tea leaves, 85°C (185°F) 250 ml (8.5 fl oz) water and steep for 30 seconds. For the second brew, increase the temperature to 90°C (194°F) and steep for around 10 seconds. The third brew can be a longer steep (about 45 seconds) with 90°C (194°F) water.

Details

How to make

5 g / 0.2 oz / 1.2 US tsp
85°C / 185°F
250 ml / 8.5 fl oz / 250 cc
30 sec.~

1. Put 5g of Genmaicha into a Japanese teapot.
2. Cool boiled water down to 85℃ (185ºF) and pour it (250cc) into the teapot.
3. Steep for 30 seconds and pour the equal amount of tea in each cup.

The taste of tea is a matter of preference, so try infusing tea in several ways and find your favorite taste.